Thanksgiving Sides
$150.00
Tuesday November 7
11.00- 2.00 pm
Why should the turkey get all the attention? Everyone knows the side dishes are the real stars of the Thanksgiving table; come for a hands on class to learn a few new takes on the classics, including:
• Harissa sweet potato gratin
• Pennsylvania Dutch stewed dried corn
• Mushroom celery challah bread stuffing
• Cranberry chutney
• Pumpkin bread pudding with salted caramel cream